tender beef strips marinated in aromatic Mediterranean spices. Enjoy it with rice, wrap it in pita, or toss into a salad
HOW EASY?
Ready in 15 minutes!
In a hot pan, saute until fully cooked 10-15 minutes. If from frozen, put the frozen meat in the pan and add 5 spoons of water and simmer covered stirring in between until meat separate. Cook for 15-18 minutes or until it's the desired consistency. 

🥛 Dairy free
🥚 Egg free
🌾 Gluten free

PEOPLE WHO GET THIS USUALLY ALSO GET:
✨ Garlic Yogurt Sauce - the perfect pair!
🌍 Pork Salpicado - wonderfully seasoned with robust spices
🥩 Beef Bulgogi - Korean-style marinated beef strips

Popular pick for baon and breakfast snacks

💡 Stays fresh in your freezer for 6 weeks - made with no preservatives