Banana Leaf Bangus w/ Dagupan Toyomansi
Steamed de-boned Dagupan bangus stuffed with veggies served with a your favourite toyomansi dip
HOW EASY?
unwrap aluminum foil and heat in microwave for 2 minutes or steam until warm all the way through, serve with warm sauce.
Ready to Eat
Related ProductsView more choices
Grilled White Adobo
a heritage version of pork adobo simmered in premium cane vinegar and lots of garlic and pepper
Osaka Miso Pork
tender pork simmered in a savory miso stew traditionally cooked in the homes of local japanese!
Chili Con Carne
beefy stew cooked in earth spices and creamy beans topped with melty cheese perfect with rice, bread or alone!
Meatloaf - ranch BBQ pork
tasty pork meatloaf that is served wit a delicious bbq sauce!HOW EASY?unwrap meatloaf and slice in 1cm thickness, panfry until golden on each side ...
Banana Leaf Bangus w/ Thai Basil & Sweet Lime
Steamed de-boned Dagupan bangus stuffed with veggies served with a refreshing dip of sweet lime and Thai basil!HOW EASY? unwrap aluminum foil and ...
Malayan Gising Gising
Our aromatic take on this Filipino classic dish flavored with vibrant asian herbs and spices! (Not spicy, kid & summer friendly)reheat only! fu...
Meatloaf - Chicken Nori w/ Teriyaki
nori-wrapped chicken meatloaf served wit a tasy teriyaki sauce!HOW EASY?unwrap meatloaf and slice in 1cm thickness, panfry until golden on each si...
Customer Reviews