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A steamed bangus (fish) dish with vegetables on top, served on banana leaves, accompanied by a toyomansi dip and garnished with lime.

Banana Leaf Bangus w/ Dagupan Toyomansi

₱465.00

Steamed de-boned Dagupan bangus stuffed with veggies served with a your favourite toyomansi dip

HOW EASY?

unwrap aluminum foil and heat in microwave for 2 minutes or steam until warm all the way through, serve with warm sauce.

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